What the US Open Can Teach Us About the Value of Natural Gas
The US Open brings the biggest stars in tennis to New York, competing for the title of Champion. On the…
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Chefs and Restaurant-Goers Agree: Natural Gas Helps Restaurants Thrive
A recent survey from the National Restaurant Association found 94 percent of restaurant owners fear natural gas bans would cause immediate and lasting harm to restaurants.
Back to Class – Learning the Fundamentals of Natural Gas
As kids across the nation head back to school this month, it’s a great time to brush up on the basics of natural gas.…
Throwback Spotlight: Chef Garret Green
Dive into the culinary world of Chef Garret Green at Rock Elm Tavern, where passion for people and food intertwine. …
Every Second Counts: What The Bear Teaches Us About Natural Gas Reliability
In the final season of The Bear, Chicago is experiencing torrential rain, and it’s time for the crew to head…
AGA Applauds the Introduction of the Energy Efficiency Reform Act
Sen. Mike Lee’s legislation aims to preserve consumer choice, protect affordability and reform federal appliance standards.
811 Day – Do You Dig It?
Safety is the #1 priority for the natural gas industry, that’s why every August 11th (8/11) utilities across the country celebrate National Call Before You Dig…
AGA applauds introduction of EPCA reform bill to preserve consumer choice in appliances, prevent undue cost burdens for American families and businesses
WASHINGTON – The American Gas Association applauds U.S. Senate Committee on Energy and Natural Resources Chairman Mike Lee’s (R-UT) introduction…
Making Memories, Fueled by Natural Gas This Family Fun Month
August is National Family Fun Month, making it the perfect time to enjoy the final weeks of summer before backpacks,…
Washington Post Letter to the Editor: Richard Meyer
Following recent coverage from the Washington Post about a study on natural gas stoves and asthma, AGA Vice President of…