What the Natural Gas Industry has Accomplished in President Biden’s First 100 Days
President Biden addressed a joint session of Congress last night to show the country what his administration has been up…
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Chefs and Restaurant-Goers Agree: Natural Gas Helps Restaurants Thrive
A recent survey from the National Restaurant Association found 94 percent of restaurant owners fear natural gas bans would cause immediate and lasting harm to restaurants.
#NowTweetThis: Columbia’s New Report on Natural-Gas Infrastructure and Reaching Net-Zero Emissions
Want to be active on Twitter but don’t know what to tweet? AGA is here to help with our newest…
Beyond Chemistry Class – Natural Gas and Bunsen Burners
Many of us can remember high school chemistry class well, going into the lab, donning safety goggles, turning on a…
Spire President & CEO Suzanne Sitherwood on the Polar Vortex, Gas Storage and the Importance of Planning Ahead
To close out Women’s History Month AGA spoke with Spire President & CEO Suzanne Sitherwood about how her company has handled a uniquely challenging…
DOE: Natural Gas is the Least Expensive Residential Energy Source
The U.S. Department of Energy confirms the cost advantage of natural gas over other residential energy sources. Every year, the…
One Simple Reason Why Natural Gas is so Affordable
Natural gas is the least-expensive heating or energy fuel on the market today. That means lower costs for natural gas users and…
Streamlining Industry Reporting on Methane
At the American Gas Association’s annual event at the CFA Society of New York today, our Chair of the Board of Directors…
Working as One
On the evening of December 26th, Black Hills Energy and police in Aspen, Colorado began receiving information that there was…
Fueling Our Resilient Energy Future
The American Gas Foundation (AGF) is out with a new study looking at the importance of natural gas in a…