Natural Gas: A Natural “must” for Father’s Day
Stop me if you’ve heard this one before. It’s Father’s Day, you’ve got meat in the fridge you were planning…
True Blue Blog
Where energy conversations come to life.
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Chefs and Restaurant-Goers Agree: Natural Gas Helps Restaurants Thrive
A recent survey from the National Restaurant Association found 94 percent of restaurant owners fear natural gas bans would cause immediate and lasting harm to restaurants.
DOE’s newest attempt to ban low-carbon fuels through “Zero Emissions Building Definition” limits consumer options and threatens reliability
A new “National Definition of a Zero Emissions Building” announced by the U.S. Department of Energy (DOE) would prohibit onsite…
Blooming with Natural Gas: Celebrating National Gardening Week
The first full week in June, Americans celebrate National Gardening week. Gardens are a source of pride for many individuals…
Learning from Leaders: Lenny Singh
Hear lessons from trailblazers in the natural gas industry on Learning from Leaders. This episode, Chairman and President of Ameren…
Fueling the AI Era: How Data Centers Rely on Natural Gas
Have you ever wondered what happens when a data center loses power unexpectedly? It happens more often than you might…
How Natural Gas Fuels Your Summer Adventures
For many, the end of May means the unofficial start of summer. Kids are finishing the school year, families are…
Brock Domeier is Building a Better Community
Black Hills Energy gas service technician and military veteran Brock Domeier recently brought new meaning to the concept of putting…
Americans Want Natural Gas
Americans want natural gas and agree that it should be part of achieving a cleaner energy. According to polling conducted…
Get Ready for Barbeque Season!
Wherever you are in the country or the world, we at AGA hope you’re having a beautiful May. Hopefully the…